Chunmiao Yang

Statistics

Publications

Citations

102

H-Index

Active since

2022

Affiliations

Zhuhai Institute of Advanced Technology(Current)

Huazhong Agricultural University

Jilin University

Chunmiao Yang is an author at Zhuhai Institute of Advanced Technology specializing in food science, polysaccharide structure, and polysaccharide characterization.

Publications per year

2022–2022

Publications

Screening of Essential Oils and Effect of a Chitosan-Based Edible Coating Containing Cinnamon Oil on the Quality and Microbial Safety of Fresh-Cut Potatoes

Sarengaowa, Liying Wang, Yumeng Liu et al. · Coatings · 2022 · 49 citations · Full text

Agriculture, Food Science, Microbiology +17

The prebiotic properties of polysaccharides obtained by differentiated deproteinization methods from Flos Sophorae Immaturus on Lactobacillus fermentum

Wenting Zhong, Chunmiao Yang, Yongze Zhang et al. · Frontiers in Microbiology · 2022 · 22 citations · Full text

Life Sciences, Biochemistry, Food Science +17

The Chemical Profiling and Anticancer Potential of Functional Polysaccharides from Flos Sophorae Immaturus

Wenting Zhong, Chunmiao Yang, Yongze Zhang et al. · Molecules · 2022 · 19 citations · Full text

Pharmacy, Biochemistry, Pharmacology +17

Effect of Ascorbic Acid Combined with Modified Atmosphere Packaging for Browning of Fresh-Cut Eggplant

Sarengaowa, Liying Wang, Yumeng Liu et al. · Coatings · 2022 · 12 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

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