Statistics
Publications
1
Citations
67
H-Index
1
Active since
1994
Affiliations
Carol J. Corrigan is an author at New York State College of Agriculture & Life Sciences specializing in food allergens, astringency compounds, and phenolic contributions to astringency.
Publications per year
1994–1994
1
1
Interactions of astringent substances
Harry T. Lawless, Carol J. Corrigan, Christopher B. Lee · Chemical Senses · 1994 · 67 citations
Agriculture, Chemistry, Food Science +13
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