Karen Fong

Characterization of Four Novel Bacteriophages Isolated from British Columbia for Control of Non-typhoidal Salmonella in Vitro and on Sprouting Alfalfa Seeds

Karen Fong, Brett LaBossiere, Andrea I. Moreno‐Switt et al. · Frontiers in Microbiology · 2017 · 67 citations · Full text

Life Sciences, Infectious Diseases, Microbiology +17

Heat resistance of Salmonella enterica is increased by pre-adaptation to peanut oil or sub-lethal heat exposure

Karen Fong, Siyun Wang · Food Microbiology · 2016 · 65 citations

Agriculture, Infectious Diseases, Microbiology +16

Diversity and Host Specificity Revealed by Biological Characterization and Whole Genome Sequencing of Bacteriophages Infecting Salmonella enterica

Karen Fong, Denise M. Tremblay, Pascal Delaquis et al. · Viruses · 2019 · 47 citations · Full text

Life Sciences, Biology, Microbiology +14

A Syst-OMICS Approach to Ensuring Food Safety and Reducing the Economic Burden of Salmonellosis

Jean-Guillaume Emond-Rhéault, Julie Jeukens, Luca Freschi et al. · Frontiers in Microbiology · 2017 · 42 citations · Full text

Life Sciences, Genetics, Microbiology +17

Inactivation of Salmonella enterica on post-harvest cantaloupe and lettuce by a lytic bacteriophage cocktail

Catherine W. Y. Wong, Pascal Delaquis, Lawrence Goodridge et al. · Current Research in Food Science · 2019 · 38 citations · Full text

Agriculture, Food Science, Microbiology +17