Concepedia

Shenghua Zha

SZ

9

Publications

414

Citations

9

H-Index

2014

Active since

Affiliations

Institute of Process Engineering(Current)

University of Chinese Academy of Sciences

Shenghua Zha is an author at Institute of Process Engineering specializing in food chemistry, chemical engineering, and engineering.

Top concepts

Publications per year

2014–2023

9

Publications

9

Extraction, purification and antioxidant activities of the polysaccharides from maca (Lepidium meyenii)

Shenghua Zha, Qingsheng Zhao, Jinjin Chen et al. · Carbohydrate Polymers · 2014 · 137 citations · Full text

, , +4

Effect of drying methods on physicochemical properties and antioxidant activities of wolfberry (Lycium barbarum) polysaccharide

Qingsheng Zhao, Beitao Dong, Jinjin Chen et al. · Carbohydrate Polymers · 2015 · 93 citations · Full text

, , +4

Physicochemical and functional properties of dietary fiber from maca ( Lepidium meyenii Walp.) liquor residue

Jinjin Chen, Qingsheng Zhao, Liwei Wang et al. · Carbohydrate Polymers · 2015 · 66 citations · Full text

, , +8

Preparation of DES lignin-chitosan aerogel and its adsorption performance for dyes, catechin and epicatechin

Yuan Zhu, Benkun Qi, Hong-Ning Lv et al. · International Journal of Biological Macromolecules · 2023 · 39 citations

, , +7

Molecular weight controllable degradation of Laminaria japonica polysaccharides and its antioxidant properties

Shenghua Zha, Qingsheng Zhao, Bing Zhao et al. · Journal of Ocean University of China · 2016 · 21 citations · Full text

, , +3

Rows per page

1–5 of 9