Concepedia
1
Publications
12
Citations
H-Index
2022
Active since
Affiliations
Universität Hamburg(Current)
Alexandra Staudacher is an author at Universität Hamburg.
Publications per year
2022–2022
Determination and evaluation of whey protein content in matured cheese via liquid chromatography
Tobias von Oesen, Mascha Treblin, Alexandra Staudacher et al. · LWT · 2022 · 12 citations · Full text
Rows per page
1–1 of 1