Ayla Gülden Pekcan

Global dietary quality in 185 countries from 1990 to 2018 show wide differences by nation, age, education, and urbanicity

Victoria Miller, Patrick Webb, Frederick Cudhea et al. · Nature Food · 2022 · 235 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

Incident type 2 diabetes attributable to suboptimal diet in 184 countries

Meghan O’Hearn, Laura Lara-Castor, Frederick Cudhea et al. · Nature Medicine · 2023 · 182 citations · Full text

Public Health, Endocrinology, Public Health Nutrition +13

Impact of Nonoptimal Intakes of Saturated, Polyunsaturated, and Trans Fat on Global Burdens of Coronary Heart Disease

Qianyi Wang, Ashkan Afshin, Mohammad Yawar Yakoob et al. · Journal of the American Heart Association · 2016 · 163 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

The impact of dietary habits and metabolic risk factors on cardiovascular and diabetes mortality in countries of the Middle East and North Africa in 2010: a comparative risk assessment analysis

Ashkan Afshin, Renata Micha, Shahab Khatibzadeh et al. · BMJ Open · 2015 · 128 citations · Full text

Public Health, Nutrition, Nutritional Sciences +17

Sugar-sweetened beverage intakes among adults between 1990 and 2018 in 185 countries

Laura Lara-Castor, Renata Micha, Frederick Cudhea et al. · Nature Communications · 2023 · 119 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17