Grace Akinyi Odongo

The role of plant processing for the cancer preventive potential of Ethiopian kale (<i>Brassica carinata</i>)

Grace Akinyi Odongo, Nina Schlotz, Corinna Herz et al. · Food & Nutrition Research · 2017 · 50 citations · Full text

Life Sciences, Biochemistry, Botany +13

Cytotoxic and genotoxic potential of food-borne nitriles in a liver in vitro model

Franziska Kupke, Corinna Herz, Franziska S. Hanschen et al. · Scientific Reports · 2016 · 41 citations · Full text

Pharmacy, Biochemistry, Toxicology +11

African Nightshade (Solanum scabrum Mill.): Impact of Cultivation and Plant Processing on Its Health Promoting Potential as Determined in a Human Liver Cell Model

Grace Akinyi Odongo, Nina Schlotz, Susanne Baldermann et al. · Nutrients · 2018 · 22 citations · Full text

Pharmacy, Biochemistry, Toxicology +14

Effects of Amaranthus cruentus L. on aflatoxin B1- and oxidative stress-induced DNA damage in human liver (HepG2) cells

Grace Akinyi Odongo, Nina Schlotz, Susanne Baldermann et al. · Food Bioscience · 2018 · 16 citations · Full text

Veterinary Medicine, Biochemistry, Toxicology +17

Are Raw Brassica Vegetables Healthier Than Cooked Ones? A Randomized, Controlled Crossover Intervention Trial on the Health-Promoting Potential of Ethiopian Kale

Nina Schlotz, Grace Akinyi Odongo, Corinna Herz et al. · Nutrients · 2018 · 15 citations · Full text

Agriculture, Food Science, Nutritional Sciences +16