Eduardo Chávez

Concentration of cadmium in cacao beans and its relationship with soil cadmium in southern Ecuador

Eduardo Chávez, Zhenli He, Peter J. Stoffella et al. · The Science of The Total Environment · 2015 · 189 citations

Environmental Chemistry, Biogeochemistry, Cacao Beans +9

Soil properties and agronomic factors affecting cadmium concentrations in cacao beans: A nationwide survey in Ecuador

David Argüello, Eduardo Chávez, Florian Lauryssen et al. · The Science of The Total Environment · 2018 · 183 citations · Full text

Cacao Beans, Engineering, Land Use +9

Mitigating the level of cadmium in cacao products: Reviewing the transfer of cadmium from soil to chocolate bar

Ruth Vanderschueren, David Argüello, Hester Blommaert et al. · The Science of The Total Environment · 2021 · 90 citations · Full text

Chemical Engineering, Environmental Chemistry, Engineering +8

Chemical speciation of cadmium: An approach to evaluate plant-available cadmium in Ecuadorian soils under cacao production

Eduardo Chávez, Zhenli He, Peter J. Stoffella et al. · Chemosphere · 2016 · 80 citations

Biogeochemistry, Environmental Chemistry, Engineering +8

Probabilistic multi-pathway human health risk assessment due to heavy metal(loid)s in a traditional gold mining area in Ecuador

Samantha Jiménez-Oyola, Eduardo Chávez, María–Jesús García-Martínez et al. · Ecotoxicology and Environmental Safety · 2021 · 72 citations · Full text