Catherine Chèze

Regulation of polyphenol production in Vitis vinifera cell suspension cultures by sugars

Fabienne Larronde, Stéphanie Krisa, Alain Décendit et al. · Plant Cell Reports · 1998 · 115 citations

Polyphenol Production, Biosynthesis, Engineering +8

Bisulfite addition to anthocyanins: revisited structures of colourless adducts

Bénédicte Berke, Catherine Chèze, Joseph Vercauteren et al. · Tetrahedron Letters · 1998 · 99 citations

Bisulfite Addition, Main Group Chemistry, Chemistry

Preparative isolation of polyphenolic compounds from Vitis vinifera by centrifugal partition chromatography

Jean‐Claude Delaunay, Chantal Castagnino, Catherine Chèze et al. · Journal of Chromatography A · 2002 · 91 citations

Polyphenolics, Bioassay-guided Isolation, Tannin +6

Prevention of type 2 diabetes induced by high fat diet in the C57BL/6J mouse by two medicinal plants used in traditional treatment of diabetes in the east of Algeria

Nawel Hamza, Bénédicte Berke, Catherine Chèze et al. · Journal of Ethnopharmacology · 2010 · 81 citations

Obesity, Nutrition, Metabolic Syndrome +9

Preventive and curative effect of Trigonella foenum-graecum L. seeds in C57BL/6J models of type 2 diabetes induced by high-fat diet

Nawel Hamza, Bénédicte Berke, Catherine Chèze et al. · Journal of Ethnopharmacology · 2012 · 74 citations

Metabolic Syndrome, Nutrition, Diabetes Management +9