Samnhita Raychaudhuri

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Active since

2020

Affiliations

University of Maryland, College Park(Current)

Samnhita Raychaudhuri is an author at University of Maryland, College Park specializing in life sciences, nutritional sciences, and gut microbiota effects.

Publications per year

2020–2024

Publications

Kale Attenuates Inflammation and Modulates Gut Microbial Composition and Function in C57BL/6J Mice with Diet-Induced Obesity

Md Shahinozzaman, Samnhita Raychaudhuri, Si Fan et al. · Microorganisms · 2021 · 32 citations · Full text

Life Sciences, Microbiology, Nutritional Sciences +17

Metagenomic insights into the effects of Urtica dioica vegetable on the gut microbiota of C57BL/6J obese mice, particularly the composition of Clostridia

Si Fan, Samnhita Raychaudhuri, Ryan Page et al. · The Journal of Nutritional Biochemistry · 2021 · 20 citations

Life Sciences, Microbiology, Nutritional Sciences +17

Urtica dioica Whole Vegetable as a Functional Food Targeting Fat Accumulation and Insulin Resistance-a Preliminary Study in a Mouse Pre-Diabetic Model

Si Fan, Samnhita Raychaudhuri, Olivia Kraus et al. · Nutrients · 2020 · 15 citations · Full text

Life Sciences, Nutrition, Nutritional Sciences +17

Fermenting kale ( <i>Brassica oleracea</i> L.) enhances its functional food properties by increasing accessibility of key phytochemicals and reducing antinutritional factors

Ujjwol Subedi, Samnhita Raychaudhuri, Si Fan et al. · Food Science & Nutrition · 2024 · 15 citations · Full text

Agriculture, Food Science, Microbiology +17

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