M. D. Carro - Concepedia

Author

M. D. Carro

Also Known As

Carro Travieso, Mª Dolores, Carro, M., Carro, M.D., Carro, María Dolores, D. Carro, M. Carro, M. D. CARRO, M. D. Carro, M. Dolores Carro, M.D Carro

309

Publications

4.2K

Citations

H-Index

Concepts

All Affiliations

Universidad de León Universidad Politécnica de Madrid Instituto de Ganadería de Montaña Consejo Superior de Investigaciones Científicas Estación Experimental del Zaidín

About

M. D. Carro is an author at Universidad de León specializing in animal nutrition, animal science, and nutrition.

Top Concepts

#	Concept	H-Index	Publications	Citations
1	Education	19	26	1K
2	Medicine	17	22	912
3	Public Health	17	20	986
4	Health Sciences	14	17	677
5	Engineering	10	10	352

M. D. Carro

Publications

3.8K

Citations

H-Index

Page 1

	Year	Citations
Effect of Garlic Oil and Four of its Compounds on Rumen Microbial Fermentation Marta Busquet, S. Calsamiglia, A. Ferret, Journal of Dairy Science	2005	273
Effect of supplementing a fibre basal diet with different nitrogen forms on ruminal fermentation and microbial growth in an <i>in vitro</i> semi-continuous culture system (RUSITEC) M. D. Carro, E. L. Miller British Journal Of Nutrition	1999	148
Plasmatic profiles of pregnancy-associated glycoprotein and progesterone levels during gestation in Churra and Merino sheep María José Ranilla, J. Sulon, M. D. Carro, Theriogenology Animal PhysiologyAnimal ReproductionTheriogenologyFertilityAnimal Science	1994	123
Influence of direct-fed fibrolytic enzymes on diet digestibility and ruminal activity in sheep fed a grass hay-based diet1 L. A. Giraldo, M. L. Tejido, María José Ranilla, Journal of Animal Science NutritionRumen-fistulated Merino SheepCrossover Design ExperimentAgricultural EconomicsEducation	2008	113
Influence of yeast culture on the in vitro fermentation (Rusitec) of diets containing variable portions of concentrates M. D. Carro, Peter Lebzien, Klaus Röhr Animal Feed Science and Technology NutritionFood FermentationIn Vitro FermentationAnimal NutritionVariable Portions	1992	105
Effects of disodium fumarate on<i>in vitro</i>rumen microbial growth, methane production and fermentation of diets differing in their forage:concentrate ratio R. García-Martínez, María José Ranilla, M. L. Tejido, British Journal Of Nutrition	2005	104
Effects of exogenous fibrolytic enzymes on in vitro ruminal fermentation of substrates with different forage:concentrate ratios L. A. Giraldo, M. L. Tejido, María José Ranilla, Animal Feed Science and Technology Animal PhysiologyDifferent ForageBiochemistryIn Vitro FermentationAnimal Science	2007	88
Microbial protein synthesis, ruminal digestion, microbial populations, and nitrogen balance in sheep fed diets varying in forage-to-concentrate ratio and type of forage1 S. Ramos, M. L. Tejido, María E. Martinez, Journal of Animal Science NutritionAgricultural EconomicsMicrobial Protein SynthesisEducationFeed Utilization	2009	82
Effect of dl-malate on mixed ruminal microorganism fermentation using the rumen simulation technique (RUSITEC) M. D. Carro, Secundino López, C. Valdés, Animal Feed Science and Technology EngineeringFood FermentationIn Vitro FermentationRumen Simulation TechniqueBiochemical Engineering	1999	79
Effect of the addition of malate on<i>in vitro</i>rumen fermentation of cereal grains M. D. Carro, María José Ranilla British Journal Of Nutrition	2003	76

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