Concepedia

A. H. VanLandingham

AH

Statistics

Publications

5

Citations

66

H-Index

5

Active since

1935

Affiliations

Virginia Agricultural Experiment Station(Current)

Arkansas Agricultural Experiment Station

A. H. VanLandingham is an author at Virginia Agricultural Experiment Station specializing in agriculture, animal sciences, and dairy science.

Publications per year

1935–1949

5

Publications

5

Oxidized Flavor in Milk. VII. Studies of the Effect of Carotene and Ascorbic Acid in the Feed of the Cow on the Susceptibility of the Milk to Metal-Induced Oxidized Flavor

W. Carson Brown, A. H. VanLandingham, C.E. Weakley · Journal of Dairy Science · 1939 · 15 citations · Full text

, , +14

Studies on the Chemical Composition of the Blood of Dairy Cattle

A. H. VanLandingham, H. O. Henderson, G.A. Bowling · Journal of Dairy Science · 1935 · 15 citations · Full text

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The Relationship of Production of Heifers Milked Prepartum to the Composition of Colostrum

A. H. VanLandingham, C.E. Weakley, R. A. Ackerman et al. · Journal of Dairy Science · 1949 · 14 citations · Full text

, , +12

Oxidized Flavor in Milk. IX. The Effect of the Quality of Hay and Early Stage of Lactation on the Carotene Content of Butterfat and on the Ascorbic Acid Content of the Milk and their Relationship to the Development of Metal-Induced Oxidized Flavor

W. Carson Brown, A. H. VanLandingham, C.E. Weakley · Journal of Dairy Science · 1941 · 11 citations · Full text

, , +17

Percentage Utilization and Supplementary Relationships of Certain Protein Concentrates in Semi-Purified Basal Diets for Growing Chickens

A. H. VanLandingham, T. B. Clark, B. H. Schneider · Poultry Science · 1942 · 11 citations · Full text

, , +14

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