Concepedia

Rong Ji

RJ

2

Publications

104

Citations

2

H-Index

2011

Active since

Affiliations

Zhejiang University(Current)

Rong Ji is an author at Zhejiang University specializing in aquaculture, natural sciences, and biology.

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Publications per year

2011–2012

2

Publications

2

Effect of three cooking methods on nutrient components and antioxidant capacities of bamboo shoot (Phyllostachys praecox C.D. Chu et C.S. Chao)

Jinjie Zhang, Rong Ji, Yaqin Hu et al. · Journal of Zhejiang University SCIENCE B · 2011 · 63 citations · Full text

Participation of cathepsin L in modori phenomenon in carp (Cyprinus carpio) surimi gel

Yaqin Hu, Rong Ji, Hai Yan Jiang et al. · Food Chemistry · 2012 · 41 citations

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