Concepedia

Atle T. Pedersen

AT

8

Publications

448

Citations

8

H-Index

1992

Active since

Affiliations

University of Bergen(Current)

Atle T. Pedersen is an author at University of Bergen specializing in natural sciences, botany, and pharmacology.

Top concepts

Publications per year

1992–1998

8

Publications

8

Flavonoids from red onion (Allium cepa)

Torgils Fossen, Atle T. Pedersen, Øyvind M. Andersen · Phytochemistry · 1998 · 179 citations

, , +4

Characteristic Anthocyanin Pattern from Onions and other Allium spp

Torgils Fossen, Øyvind M. Andersen, Dag Olav Øvstedal et al. · Journal of Food Science · 1996 · 113 citations

, , +12

Anthocyanins in Fruits ofPassiflora edulisandP. suberosa

A M Nygard, Øyvind M. Andersen, Atle T. Pedersen et al. · Journal of Food Composition and Analysis · 1997 · 55 citations

,

Malvidin 3-(6-acetylglucoside)-5-glucoside and other anthocyanins from flowers of Geranium sylvaticum

Øyvind M. Andersen, Randi I. Viksund, Atle T. Pedersen · Phytochemistry · 1995 · 31 citations

, , +2

NMR of anthocyanins: Assignments and effects of exchanging aromatic protons

Atle T. Pedersen, Øyvind M. Andersen, Dagfinn W. Aksnes et al. · Magnetic Resonance in Chemistry · 1993 · 26 citations

, , +20

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