Édison José Fassani

Effect of Bacillus subtilis (DSM 17299) on performance, digestibility, intestine morphology, and pH in broiler chickens

Matheus de Paula Reis, Édison José Fassani, Antônio Amândio Pinto Garcia Júnior et al. · The Journal of Applied Poultry Research · 2017 · 48 citations · Full text

Nutrition, Bacillus Subtilis, Probiotic +15

Impact of whey protein isolate/sodium montmorillonite/sodium metabisulfite coating on the shelf life of fresh eggs during storage

Rodrigo de Araújo Soares, Soraia Vilela Borges, Marali Vilela Dias et al. · LWT · 2020 · 44 citations

Nutrition, Shelf Life, Edible Film +9

Performance and egg quality of laying hens fed with dietary levels of digestible lysine and threonine

Geovan Figueirêdo, Antônio Gilberto Bertechini, Édison José Fassani et al. · Arquivo Brasileiro de Medicina Veterinária e Zootecnia · 2012 · 25 citations · Full text

Animal Physiology, Nutrition, Amino Acids +15

Energetic values of feedstuffs for broilers determined with in vivo assays and prediction equations

Renata Ribeiro Alvarenga, Paulo Borges Rodrigues, Márcio Gilberto Zangerônimo et al. · Animal Feed Science and Technology · 2011 · 21 citations

Effects of <i>in ovo</i> feeding with glycerol for broilers

Danusa Gebin das Neves, Pâmela Lacombe Retes, Raimundo Rocha et al. · Journal of Animal Physiology and Animal Nutrition · 2016 · 18 citations