Concepedia

Yaqing Bian

YB

Statistics

Publications

5

Citations

92

H-Index

5

Active since

2023

Affiliations

Tianjin University of Science and Technology(Current)

Yaqing Bian is an author at Tianjin University of Science and Technology specializing in biochemistry, life sciences, and food science.

Publications per year

2023–2025

5

Publications

5

Ultrasonic-assisted plasma-activated water extraction of polysaccharide from Hemerocallis citrina Baroni: Structural characterization and antioxidant mechanism in vitro

Tongliang Yang, Han Zhang, Yaqing Bian et al. · Food Chemistry · 2024 · 26 citations

Life Sciences, Biochemistry, Food Science +15

A non-thermal modification method to enhance the encapsulation efficiency, stability, and slow-release performance of zein-based delivery systems – Cold plasma

Junjun Zhou, Yaqing Bian, Tongliang Yang et al. · Journal of Food Engineering · 2023 · 21 citations

Pharmacy, Materials Science, Pharmaceutics +15

Enhancing the stability of zein pickering foams via hydrophilic reassembly with sugar alcohols and glycosides: A structural and molecular investigation

Zihan Qu, Guiyun Chen, Tongliang Yang et al. · Food Hydrocolloids · 2024 · 19 citations

Life Sciences, Biochemistry, Chemical Engineering +14

Potential use of plasma‐activated water on <i>Escherichia coli</i> for sterilization: Efficacy and mechanism

Yonghong Tan, Yaqing Bian, Ruoyang Fu et al. · Plasma Processes and Polymers · 2023 · 14 citations

Agriculture, Food Science, Microbiology +17

Gastrointestinal pH-sensitive Pickering emulsions stabilized by glycosylated zein conjugates ferulic acid nanoparticles: Improving oral bioaccessibility of Coenzyme Q10

Tongliang Yang, Yaqing Bian, Zihan Qu et al. · Colloids and Surfaces B Biointerfaces · 2025 · 12 citations

Pharmacy, Biochemistry, Food Science +17

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