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Publications
14
Citations
1
H-Index
2021
Active since
Affiliations
Hodaya Lankry is an author at Technion – Israel Institute of Technology specializing in biosynthesis and biochemistry.
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2021–2021
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Yeast-derived potato patatins: Biochemical and biophysical characterization
Sivan Gelley, Hodaya Lankry, Jovana Glušac et al. · Food Chemistry · 2021 · 14 citations
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