1
Publications
15
Citations
1
H-Index
2018
Active since
Affiliations
JOSÉ A.M. CAMPOS is an author at Universidade Federal do Rio Grande do Sul specializing in medicine, foodborne pathogens, and food processing facilities.
Top concepts
HealthMedicineBiochemistryMicrobiologyBiotechnologyBiomanufacturingAerobic CulturingFood MicrobiologyFood PreservativesFoodborne Pathogens
Publications per year
2018–2018
1
1
Production of lipolytic enzymes by bacteria isolated from biological effluent treatment systems
Graciane Furini, Jussara Silva Berger, JOSÉ A.M. CAMPOS et al. · Anais da Academia Brasileira de Ciências · 2018 · 15 citations · Full text
Food Processing Facilities, Biochemical Engineering, Bioprocess Monitoring +17
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