Roland Ramsch

Identification and characterization of organic nanoparticles in food

Ruud Peters, Hans Bouwmeester, Hans Helsper et al. · TrAC Trends in Analytical Chemistry · 2010 · 99 citations · Full text

Natural Sciences, Chemistry, Food Science +10

Validation of methods for the detection and quantification of engineered nanoparticles in food

Thomas P. J. Linsinger, Qasim Chaudhry, V. Dehalu et al. · Food Chemistry · 2012 · 92 citations · Full text

Agriculture, Food Science, Food Analysis +11

Reference materials for measuring the size of nanoparticles

Thomas P. J. Linsinger, Gert Roebben, Conxita Solans et al. · TrAC Trends in Analytical Chemistry · 2010 · 65 citations

Natural Sciences, Materials Engineering, Materials Science +12

Influence of nonionic branched-chain alkyl glycosides on a model nano-emulsion for drug delivery systems

Noraini Ahmad, Roland Ramsch, Meritxell Llinàs et al. · Colloids and Surfaces B Biointerfaces · 2013 · 62 citations · Full text

Pharmacy, Pharmaceutics, Pharmacokinetics +16

Physicochemical Characterization of Natural-like Branched-Chain Glycosides toward Formation of Hexosomes and Vesicles

Noraini Ahmad, Roland Ramsch, Jordi Esquena et al. · Langmuir · 2011 · 37 citations · Full text

Life Sciences, Biochemistry, Carbohydrate Biochemistry +14