R.M. Lapitan

Difference in tenderness and pH decline between water buffalo meat and beef during postmortem aging

K.E. Neath, Arnel N. DEL BARRIO, R.M. Lapitan et al. · Meat Science · 2006 · 113 citations

Animal Physiology, Nutrition, Water Buffalo Meat +10

Comparison of the thermoregulatory response of buffaloes and tropical cattle, using fluctuations in rectal temperature, skin temperature and haematocrit as an index

Arata KOGA, Miyuki Sugiyama, Arnel N. DEL BARRIO et al. · The Journal of Agricultural Science · 2004 · 31 citations

Mammalian Physiology, Skin Temperature, Agricultural Economics +21

Comparison of carcass and meat characteristics of Brahman grade cattle (<i>Bos indicus</i>) and crossbred water buffalo (<i>Bubalus bubalis</i>)

R.M. Lapitan, Arnel N. DEL BARRIO, Osamu KATSUBE et al. · Animal Science Journal · 2007 · 28 citations

Nutrition, Agricultural Economics, Livestock Production +20

Comparison of fattening performance in Brahman grade cattle (<i>Bos indicus</i>) and crossbred water buffalo (<i>Bubalus bubalis</i>) fed on high roughage diet

R.M. Lapitan, Arnel N. DEL BARRIO, Osamu KATSUBE et al. · Animal Science Journal · 2008 · 28 citations

Nutrition, Agricultural Economics, Livestock Production +18

Comparison of feed intake, digestibility and fattening performance of Brahman grade cattle (<i>Bos indicus</i>) and crossbred water buffalo (<i>Bubalus bubalis</i>)

R.M. Lapitan, Arnel N. DEL BARRIO, Osamu KATSUBE et al. · Animal Science Journal · 2004 · 27 citations

Nutrition, Engineering, Livestock Production +18