Concepedia

Xuena Qu

XQ

Statistics

Publications

2

Citations

56

H-Index

2

Active since

2019

Affiliations

Tianjin University of Science and Technology(Current)

Xuena Qu is an author at Tianjin University of Science and Technology specializing in proteomics, natural sciences, and food processing.

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Publications per year

2019–2019

2

Publications

2

Changes in the fat globule membrane protein components of pasteurized milk caused by different homogenization conditions determined using a label-free proteomic approach

Yi Wang, Mengxia Liu, Xuena Qu et al. · LWT · 2019 · 40 citations

, , +13

Proteomics analysis of milk fat globule membrane enriched materials derived from by-products during different stages of milk-fat processing

Xuena Qu, Hangyu Hu, Yi Wang et al. · LWT · 2019 · 16 citations

, , +8

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