Concepedia

Thamires Gonçalves Miranda

TG

Statistics

Publications

1

Citations

79

H-Index

1

Active since

2017

Affiliations

Universidade Federal do Rio de Janeiro(Current)

Thamires Gonçalves Miranda is an author at Universidade Federal do Rio de Janeiro specializing in food processing, food science, and nutritional quality changes.

Publications per year

2017–2017

1

Publications

1

Soybean meal and fermented soybean meal as functional ingredients for the production of low-carb, high-protein, high-fiber and high isoflavones biscuits

Fabrício de Oliveira Silva, Thamires Gonçalves Miranda, Thaís Fernandes Justo et al. · LWT · 2017 · 79 citations

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