Concepedia
Statistics
Publications
3
Citations
121
H-Index
Active since
2015
Affiliations
Konkuk University(Current)
CJ CheilJedang (South Korea)
Gi Ru Shin is an author at Konkuk University specializing in metabolomics, plant metabolomics, and biochemistry.
Publications per year
2015–2017
Metabolomics reveal that amino acids are the main contributors to antioxidant activity in wheat and rice gochujangs (Korean fermented red pepper paste)
Da Eun Lee, Gi Ru Shin, Sunmin Lee et al. · Food Research International · 2016 · 58 citations
Life Sciences, Biochemistry, Food Science +17
Process specific differential metabolomes for industrial gochujang types (pepper paste) manufactured using white rice, brown rice, and wheat
Yu Kyung Jang, Gi Ru Shin, Eun Sung Jung et al. · Food Chemistry · 2017 · 36 citations
Agriculture, Biochemistry, Food Science +15
Maturity stage-specific metabolite profiling of Cudrania tricuspidata and its correlation with antioxidant activity
Gi Ru Shin, Sunmin Lee, Sarah Lee et al. · Industrial Crops and Products · 2015 · 27 citations
Life Sciences, Biochemistry, Metabolism +15
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