Giovanni Romussi

Isolation and HPLC Quantitative Analysis of Flavonoid Glycosides from Brazilian Beverages (<i>Maytenus ilicifolia</i>and<i>M.</i><i>aquifolium</i>)

João Paulo Viana Leite, Luca Rastrelli, Giovanni Romussi et al. · Journal of Agricultural and Food Chemistry · 2001 · 91 citations

Life Sciences, Biochemistry, Food Science +14

In vitro activity of a Combretum micranthum extract against herpes simplex virus types 1 and 2

Giuseppe Ferrea, Andrea Canessa, Francesca Sampietro et al. · Antiviral Research · 1993 · 70 citations

Life Sciences, Infectious Diseases, Microbiology +7

Anti‐inflammatory and analgesic activity of carnosol and carnosic acid <i>in vivo</i> and <i>in vitro</i> and <i>in silico</i> analysis of their target interactions

Francesco Μaione, Vincenza Cantone, Simona Pace et al. · British Journal of Pharmacology · 2016 · 65 citations · Full text

Medicine, Medicinal Chemistry, Pharmacology +17

Salvinorin A exerts opposite presynaptic controls on neurotransmitter exocytosis from mouse brain nerve terminals

Massimo Grilli, Elisa Neri, Stefania Zappettini et al. · Neuropharmacology · 2009 · 53 citations

Life Sciences, Neurobiology, Neuroscience +14

Chemical composition of essential oils from some Salvia species

Angela Bisio, Giovanni Ciarallo, Giovanni Romussi et al. · Phytotherapy Research · 1998 · 50 citations

Agriculture, Chemistry, Food Science +7