Concepedia
Statistics
Publications
1
Citations
286
H-Index
Active since
1995
H. E. Chen is an author specializing in juice composition analysis, color analysis, and agriculture.
Publications per year
1995–1995
Changes of Carotenoids, Color, and Vitamin A Contents during Processing of Carrot Juice
Bing‐Huei Chen, Han Peng, H. E. Chen · Journal of Agricultural and Food Chemistry · 1995 · 286 citations
Agriculture, Biochemistry, Food Science +15
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