Rachmad Adi Riyanto is an author at Sebelas Maret University specializing in food chemistry, algal biology, and biology.
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BotanyHealthBiologyEngineeringMicrobiologyAlgal BiologyFood ChemistryMarine BiologyPlant Functional TypesEnvironmental Engineering
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2016–2016
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Godras Jati Manuhara, Danar Praseptiangga, Rachmad Adi Riyanto · Aquatic Procedia · 2016 · 82 citations · Full text
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