N. S. Sampath Kumar

Purification and identification of antioxidant peptides from the skin protein hydrolysate of two marine fishes, horse mackerel (Magalaspis cordyla) and croaker (Otolithes ruber)

N. S. Sampath Kumar, Rasool Abdul Nazeer, R. Jaiganesh · Amino Acids · 2011 · 218 citations

Life Sciences, Biochemistry, Zoology +16

Purification and biochemical characterization of antioxidant peptide from horse mackerel (Magalaspis cordyla) viscera protein

N. S. Sampath Kumar, Rasool Abdul Nazeer, R. Jaiganesh · Peptides · 2011 · 150 citations

Life Sciences, Biochemistry, Food Science +17

In vitro and in vivo studies on the antioxidant activity of fish peptide isolated from the croaker (Otolithes ruber) muscle protein hydrolysate

Rasool Abdul Nazeer, N. S. Sampath Kumar, R. Jai Ganesh · Peptides · 2012 · 122 citations

Life Sciences, Biochemistry, Food Science +15

Extraction of bioactive compounds from Psidium guajava leaves and its utilization in preparation of jellies

N. S. Sampath Kumar, Norizah Mhd Sarbon, Sandeep Rana et al. · AMB Express · 2021 · 77 citations · Full text

Agriculture, Food Science, Nutritional Sciences +14

In Vitro Studies of the Antimicrobial and Free-Radical Scavenging Potentials of Silver Nanoparticles Biosynthesized From the Extract of <i>Desmostachya bipinnata</i>

Sitaramanjaneya Reddy Guntur, N. S. Sampath Kumar, Manasa M Hegde et al. · Analytical Chemistry Insights · 2018 · 75 citations · Full text

Natural Sciences, Biotechnology, Chemistry +17