V. Kreicbergs

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Active since

2008

Affiliations

Latvia University of Life Sciences and Technologies(Current)

V. Kreicbergs is an author at Latvia University of Life Sciences and Technologies specializing in phenolic compounds, biochemistry, and food chemistry.

Publications per year

2008–2011

Publications

Volatile Profiles of Rapeseed Oil Flavored with Basil, Oregano, and Thyme as a Function of Flavoring Conditions

An Adams, Zanda Krūma, Roland Verhé et al. · Journal of the American Oil Chemists Society · 2010 · 26 citations

Agriculture, Biochemistry, Food Science +17

Phenolic compounds in basil, oregano and thyme.

Zanda Krūma, Mirjana Andjelković, Roland Verhé et al. · 2008 · 21 citations

Life Sciences, Botany, Plant Sciences +13

Biologically active compounds in roasted coffee.

V. Kreicbergs, Fredijs Dimins, Velga Miķelsone et al. · 2011 · 18 citations

Agriculture, Biochemistry, Food Science +14

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