Angela Eicher

Migration by ‘direct’ or ‘indirect’ food contact? ‘Dry’ and ‘wetting’ foods? Experimental data for ‘touching’ contact of dry foods with paper and board

Angela Eicher, Maurus Biedermann, Michael Zurfluh et al. · Food Additives & Contaminants Part A · 2014 · 34 citations

Engineering, Wetting, Agricultural Economics +19

Compliance work for polyolefins in food contact: Results of an official control campaign

Gregor McCombie, Karsten Hötzer, Jürg Daniel et al. · Food Control · 2015 · 33 citations

Public Policy, Compliance Work, Agricultural Economics +9

Survey of plasticizers migrating from the gaskets of lids into oily food in glass jars: The second European enforcement campaign shows poor compliance work

Gregor McCombie, Antje Harling, Maurus Biedermann et al. · Food Control · 2014 · 20 citations

Public Policy, Edible Packaging, Food Regulation +6

Quantification of mineral oil aromatic hydrocarbons by number of aromatic rings via comprehensive two-dimensional gas chromatography: First results in food

Maurus Biedermann, Angela Eicher, Tanja Altherr et al. · Journal of Chromatography Open · 2022 · 12 citations · Full text

Food Chemistry, Engineering, Gas Chromatography +10

Characterisation of Elastomers as Food Contact Materials–Part 1: Quantification of Extractable Compounds, Swelling of Elastomers in Food Simulants and Release of Elements

Friederike Kühne, Maurus Biedermann, Angela Eicher et al. · Molecules · 2021 · 11 citations · Full text