Concepedia
Statistics
Publications
81
Citations
2.6K
H-Index
30
Active since
1996
Affiliations
Chinese Academy of Sciences(Current)
Peking University
Shaanxi University of Science and Technology
Shenyang Pharmaceutical University
Kunming Institute of Botany
Dan Yang is an author at Chinese Academy of Sciences specializing in life sciences, food science, and biochemistry.
Publications per year
1996–2025
Recent advances of interfacial and rheological property based techno-functionality of food protein amyloid fibrils
Jianxiong Yue, Xiaolin Yao, Qingxia Gou et al. · Food Hydrocolloids · 2022 · 107 citations
Engineering, Food Science, Materials Science +16
A two-dimensional MoS2/WSe2 van der Waals heterostructure for enhanced photoelectric performance
Keyu Si, Jingyao Ma, Chunhui Lu et al. · Applied Surface Science · 2019 · 98 citations
Natural Sciences, Materials Science, Physics +12
The correlation between freezing point and soluble solids of fruits
Jie Wang, LI Li-te, Dan Yang · Journal of Food Engineering · 2003 · 84 citations
Agriculture, Food Science, Food Chemistry +11
Platelet membrane-cloaked paclitaxel-nanocrystals augment postoperative chemotherapeutical efficacy
Dong Mei, Lidong Gong, Yaru Zou et al. · Journal of Controlled Release · 2020 · 76 citations
Pharmacy, Oncology, Pharmacology +10
Transferrin Functionization Elevates Transcytosis of Nanogranules across Epithelium by Triggering Polarity-Associated Transport Flow and Positive Cellular Feedback Loop
Dan Yang, Dechun Liu, Hailiang Deng et al. · ACS Nano · 2019 · 72 citations
Life Sciences, Cell Biology, Pharmaceutics +17
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