Concepedia

Karine Gacon

KG

Statistics

Publications

2

Citations

401

H-Index

2

Active since

1996

Affiliations

Institut National de la Recherche Agronomique(Current)

Karine Gacon is an author at Institut National de la Recherche Agronomique specializing in astringency compounds, flavor chemistry, and astringency from phenolics.

Publications per year

1996–1999

2

Publications

2

Bitterness and astringency of flavan-3-ol monomers, dimers and trimers

Hanna Peleg, Karine Gacon, Pascal Schlich et al. · Journal of the Science of Food and Agriculture · 1999 · 386 citations

, , +16

II-29. Bitterness and astringency of flavan-3-OL monomers, dimers and trimers

Karine Gacon, Hanna Peleg, Ann C. Noble · Food Quality and Preference · 1996 · 15 citations

, , +12

1–2 of 2