Mayara Peron Pereira

A low-protein, high-carbohydrate diet increases de novo fatty acid synthesis from glycerol and glycerokinase content in the liver of growing rats

Andreza Lúcia Menezes, Mayara Peron Pereira, Samyra Lopes Buzelle et al. · Nutrition Research · 2013 · 31 citations · Full text

Life Sciences, Biochemistry, Nutritional Sciences +17

A low-protein, high-carbohydrate diet increases browning in perirenal adipose tissue but not in inguinal adipose tissue

Mayara Peron Pereira, Laís A.A. Ferreira, Flávia H.S. da Silva et al. · Nutrition · 2017 · 24 citations

Life Sciences, Nutritional Sciences, Physiology +15

Decreased rate of protein synthesis, caspase-3 activity, and ubiquitin–proteasome proteolysis in soleus muscles from growing rats fed a low-protein, high-carbohydrate diet

Emanuele Batistela dos Santos, Mayara Peron Pereira, Juliany Torres Siqueira et al. · Canadian Journal of Physiology and Pharmacology · 2014 · 20 citations · Full text

Life Sciences, Biochemistry, Physiology +17

Low-protein, high-carbohydrate diet increases glucose uptake and fatty acid synthesis in brown adipose tissue of rats

Suélem Aparecida de França, Maísa Pavani dos Santos, Roger Vinícius Nunes Queiroz da Costa et al. · Nutrition · 2013 · 16 citations

Life Sciences, Nutritional Sciences, Physiology +16

Higher insulin sensitivity in EDL muscle of rats fed a low-protein, high-carbohydrate diet inhibits the caspase-3 and ubiquitin-proteasome proteolytic systems but does not increase protein synthesis

Maísa Pavani dos Santos, Emanuele Batistela dos Santos, Mayara Peron Pereira et al. · The Journal of Nutritional Biochemistry · 2016 · 12 citations · Full text

Life Sciences, Endocrinology, Nutritional Sciences +17