Jiayu Zeng

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Active since

2021

Affiliations

All-Russian Scientific Research Institute of Food Biotechnology(Current)

Jiayu Zeng is an author at All-Russian Scientific Research Institute of Food Biotechnology specializing in peptide natural products, protein analysis, and antioxidant peptides.

Publications per year

2021–2021

Publications

Purification of novel antioxidant peptides from myofibrillar protein hydrolysate of chicken breast and their antioxidant potential in chemical and H<sub>2</sub>O<sub>2</sub>-stressed cell systems

Jinyu Chen, Yijun Yan, Leilei Zhang et al. · Food & Function · 2021 · 32 citations

Agriculture, Biochemistry, Food Science +15

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