Concepedia
Statistics
Publications
23
Citations
1.2K
H-Index
17
Active since
2016
Affiliations
Rensselaer Polytechnic Institute(Current)
Zhejiang University
ZheJiang Institute For Food and Drug Control
New York State Department of Health
University of Leeds
Lufeng Yan is an author at Rensselaer Polytechnic Institute specializing in life sciences, biochemistry, and food science.
Publications per year
2016–2022
Extraction and characterization of RG-I enriched pectic polysaccharides from mandarin citrus peel
Hua Zhang, Jianle Chen, Junhui Li et al. · Food Hydrocolloids · 2017 · 188 citations
Life Sciences, Biochemistry, Food Science +13
EGCG binds intrinsically disordered N-terminal domain of p53 and disrupts p53-MDM2 interaction
Jing Zhao, Alan J. Blayney, Xiaorong Liu et al. · Nature Communications · 2021 · 155 citations · Full text
Life Sciences, Molecular Biology, Oncology +17
Ultrasound assisted enzymatic hydrolysis of starch catalyzed by glucoamylase: Investigation on starch properties and degradation kinetics
Danli Wang, Xiaobin Ma, Lufeng Yan et al. · Carbohydrate Polymers · 2017 · 126 citations
Life Sciences, Biochemistry, Food Science +16
Fast preparation of rhamnogalacturonan I enriched low molecular weight pectic polysaccharide by ultrasonically accelerated metal-free Fenton reaction
Junhui Li, Shan Li, Yangfan Zheng et al. · Food Hydrocolloids · 2018 · 115 citations
Life Sciences, Biotechnology, Chemistry +11
Study on the mechanism of ultrasound-accelerated enzymatic hydrolysis of starch: Analysis of ultrasound effect on different objects
Danli Wang, Furong Hou, Xiaobin Ma et al. · International Journal of Biological Macromolecules · 2020 · 76 citations
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