Concepedia

Elisabeth Sciurba

ES

3

Publications

87

Citations

3

H-Index

2015

Active since

Affiliations

Max Rubner Institut(Current)

Elisabeth Sciurba is an author at Max Rubner Institut specializing in agricultural economics, sustainable agriculture, and nutrition.

Top concepts

Publications per year

2015–2022

3

Publications

3

Determination of FODMAP contents of common wheat and rye breads and the effects of processing on the final contents

Marcus Schmidt, Elisabeth Sciurba · European Food Research and Technology · 2020 · 41 citations · Full text

, , +18

Distribution of deoxynivalenol, zearalenone, and their respective modified analogues in milling fractions of naturally contaminated wheat grains

Christine Schwake‐Anduschus, M. Proske, Elisabeth Sciurba et al. · World Mycotoxin Journal · 2015 · 36 citations

, , +20

Relevance of β-Glucan Molecular Properties on Its Suitability as Health Promoting Bread Ingredient

Marcus Schmidt, Elisabeth Sciurba, Sharline Nikolay et al. · Nutrients · 2022 · 10 citations · Full text

Rows per page

1–3 of 3