Cláudia Russo

Meat from wild ungulates: ensuring quality and hygiene of an increasing re source

Maurizio Ramanzin, A. Amici, C. Casoli et al. · CINECA IRIS Institutial research information system (University of Pisa) · 2010 · 142 citations · Full text

EU carcass classification system: carcass and meat quality in light lambs

Cláudia Russo, Giovanna Preziuso, P. Verità · Meat Science · 2003 · 55 citations

Animal Physiology, Animal Performance, Animal Science +7

Effect of diet energy source on the chemical–physical characteristics of meat and depot fat of lambs carcasses

Cláudia Russo, Giovanna Preziuso, L. Casarosa et al. · Small Ruminant Research · 1999 · 50 citations

Animal Physiology, Nutrition, Animal Science +13

Effect of diet energy source on weight gain and carcass characteristics of lambs

Giovanna Preziuso, Cláudia Russo, L. Casarosa et al. · Small Ruminant Research · 1999 · 45 citations

Animal Physiology, Nutrition, Body Composition +13

Effect of an outdoor rearing system on the welfare, growth performance, carcass and meat quality of a slow-growing rabbit population

M D'Agata, Giovanna Preziuso, Cláudia Russo et al. · Meat Science · 2009 · 45 citations

Animal Physiology, Animal Performance, Animal Science +7