Concepedia
Statistics
Publications
33
Citations
1.3K
H-Index
21
Active since
2011
Affiliations
Citrus Research Institute(Current)
Southwest University
Ministry of Agriculture and Rural Affairs
Chinese Academy of Agricultural Sciences
Ministry of Agriculture
Qiyang Zhao is an author at Citrus Research Institute specializing in food science, analytical chemistry, and biosensors.
Publications per year
2011–2024
Flavonoid composition and antioxidant activities of Chinese local pummelo (Citrus grandis Osbeck.) varieties
Wanpeng Xi, Bo Fang, Qiyang Zhao et al. · Food Chemistry · 2014 · 132 citations
Agriculture, Botany, Plant Sciences +16
Colorimetric aptasensor for ochratoxin A detection based on enzyme-induced gold nanoparticle aggregation
Yue He, Fengyu Tian, Jing Zhou et al. · Journal of Hazardous Materials · 2019 · 131 citations
Engineering, Biochemistry, Toxicology +14
Occurrence, temporal variation, quality and safety assessment of pesticide residues on citrus fruits in China
Zhixia Li, Yaohai Zhang, Qiyang Zhao et al. · Chemosphere · 2020 · 96 citations
Agriculture, Food Science, Horticultural Sciences +17
Multicolor colorimetric detection of ochratoxin A via structure-switching aptamer and enzyme-induced metallization of gold nanorods
Fengyu Tian, Jing Zhou, Ruijie Fu et al. · Food Chemistry · 2020 · 90 citations
Engineering, Biotechnology, Chemistry +17
CRISPR-Cas12a based fluorescence assay for organophosphorus pesticides in agricultural products
Ruijie Fu, Yiwen Wang, Yanlin Liu et al. · Food Chemistry · 2022 · 64 citations
Life Sciences, Agricultural Biotechnology, Biotechnology +15
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