Concepedia
1
Publications
86
Citations
H-Index
2013
Active since
Affiliations
The University of Queensland(Current)
T. Kleintschek is an author at The University of Queensland specializing in food processing, food chemistry, and botany.
Top concepts
BotanyHealthFood ChemistryFood Processing
Publications per year
2013–2013
Comparative effects of thermal and high pressure processing on phenolic phytochemicals in different strawberry cultivars
Netsanet Shiferaw Terefe, T. Kleintschek, T.V. Gamage et al. · Innovative Food Science & Emerging Technologies · 2013 · 86 citations
Food Chemistry, Health Sciences, Botany +5
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