David Ryder

Analysis of Aldehydes in Beer Using Solid-Phase Microextraction with On-Fiber Derivatization and Gas Chromatography/Mass Spectrometry

Petr Veselý, Lance T. Lusk, G. BASAŘOVÁ et al. · Journal of Agricultural and Food Chemistry · 2003 · 214 citations

Natural Sciences, Chemistry, Analytical Chemistry +10

Independent Role of Beer Proteins, Melanoidins and Polysaccharides in Foam Formation

Lance T. Lusk, Henry Goldstein, David Ryder · Journal of the American Society of Brewing Chemists · 1995 · 85 citations

Agriculture, Biochemistry, Food Science +17

Immobilized Yeast Bioreactor Systems for Continuous Beer Fermentation

Murthy Tata, Patricia A. Bower, Susan K. Bromberg et al. · Biotechnology Progress · 1999 · 65 citations

Life Sciences, Biotechnology, Microbiology +16

The Growth Process of Brewing Yeast and the Biotechnological Challenge

David Ryder, C. A. Masschelein · Journal of the American Society of Brewing Chemists · 1985 · 36 citations

Life Sciences, Biotechnology, Microbiology +17

Identification of Antiradical Hop Compounds

Patrick L. Ting, Lance T. Lusk, Jay Refling et al. · Journal of the American Society of Brewing Chemists · 2008 · 35 citations

Natural Sciences, Biochemistry, Chemistry +13