Mayara Uana da Silva

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Active since

2019

Affiliations

Universidade Estadual de Maringá(Current)

Universidade Estadual Paulista (Unesp)

Mayara Uana da Silva is an author at Universidade Estadual de Maringá specializing in food analysis, nutritional quality, and enzyme oxidative stability.

ORCID

Publications per year

2019–2022

Publications

Oxidative stability and nutritional quality of poultry by-product meal: An approach from the raw material to the finished product

Leonir Bueno Ribeiro, Ferenc Istvan Bánkuti, Mayara Uana da Silva et al. · Animal Feed Science and Technology · 2019 · 14 citations · Full text

Agriculture, Food Science, Nutritional Sciences +17

Effects of enzymatically hydrolysed poultry byproduct meal in extruded diets on serum angiotensin-converting enzyme activity and aldosterone in cats

Tânia Zóia Miltenburg, Mayara Uana da Silva, G. Bosch et al. · Archives of Animal Nutrition · 2020 · 12 citations

Agriculture, Animal Sciences, Nutritional Sciences +14

Modeling moisture adsorption isotherms for extruded dry pet foods

Mayara Uana da Silva, Joyce Sato, Priscila Martins Ribeiro et al. · Animal Feed Science and Technology · 2022 · 12 citations · Full text

Agriculture, Food Science, Food Engineering +12

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