Statistics
Publications
2
Citations
59
H-Index
2
Active since
2021
Affiliations
Clemson University(Current)
Ana Romero is an author at Clemson University specializing in agriculture, food science, and milk contamination.
Publications per year
2021–2022
2
2
Development of an antimicrobial coating containing nisin and pectin for deli meat turkey bologna
Angela Morgan, Duncan Darby, Terri Bruce et al. · LWT · 2022 · 10 citations · Full text
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