Concepedia

Funmilayo Aroge

FA

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Publications

1

Citations

22

H-Index

1

Active since

2005

Funmilayo Aroge is an author specializing in protein content determination, dietary sources of micronutrients, and macronutrient composition analysis.

Publications per year

2005–2005

1

Publications

1

Evaluation of the nutritional composition, sensory and physical properties of a potential weaning food from locally available food materials - breadfruit (Artocarpus altilis) and soybean (Glycine max).

Steve Oluwole Ijarotimi, Funmilayo Aroge · 2005 · 22 citations · Full text

Agriculture, Nutrition, Nutritional Sciences +17

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