Zuleyka Rodríguez Gutiérrez

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Active since

2014

Affiliations

Rajamangala University of Technology Krungthep(Current)

Zuleyka Rodríguez Gutiérrez is an author at Rajamangala University of Technology Krungthep specializing in agricultural biotechnology, agricultural economics, and in vitro fermentation.

Top concepts

HealthEngineeringFood QualityGrain ScienceFood ChemistryFood EngineeringIn Vitro FermentationAgricultural EconomicsSustainable AgricultureAgricultural Biotechnology

Publications per year

2014–2014

Publications

Effect of green plantain flour addition to gluten‐free bread on functional bread properties and resistant starch content

Chonthira Sarawong, Zuleyka Rodríguez Gutiérrez, Emmerich Berghofer et al. · International Journal of Food Science & Technology · 2014 · 49 citations · Full text

Engineering, Food Analysis, Agricultural Economics +16

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