Concepedia

S. H. Lee

SH

4

Publications

142

Citations

4

H-Index

1997

Active since

Affiliations

Yonsei University(Current)

S. H. Lee is an author at Yonsei University specializing in food chemistry, biotechnology, and food technology.

Top concepts

Publications per year

1997–2001

4

Publications

4

Differential Expression of ADC mRNA during Development and upon Acid Stress in Soybean (Glycine max) Hypocotyls

Kee‐Hyun Nam, S. H. Lee, Jun-Young Lee · Plant and Cell Physiology · 1997 · 48 citations

, , +19

The Requirements for Ca2+, Protein Phosphorylation, and Dephosphorylation for Ethylene Signal Transduction in Piswn sativum L.

Sang-Hee Kwak, S. H. Lee · Plant and Cell Physiology · 1997 · 38 citations

Effect of Sucrose on Glass Transition, Gelatinization, and Retrogradation of Wheat Starch

Jae-Kweon Jang, S. H. Lee, S. C. Cho et al. · Cereal Chemistry · 2001 · 38 citations

, , +11

Purification and Characterization of Arginine Decarboxylase from Soybean (Glycine max) Hypocotyls

Kee‐Hyun Nam, S. H. Lee, Jun-Young Lee · Plant and Cell Physiology · 1997 · 18 citations · Full text

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