Concepedia

Diksha Srivastava

DS

3

Publications

39

Citations

3

H-Index

1999

Active since

Affiliations

Koneru Lakshmaiah Education Foundation(Current)

Diksha Srivastava is an author at Koneru Lakshmaiah Education Foundation specializing in food technology, food safety, and food chemistry.

Top concepts

HealthNutritionFood SafetyFood QualityFood TextureBiotechnologyFood ChemistryFood ProcessingFood TechnologyFood Engineering

Publications per year

1999–2025

3

Publications

3

Standardization of technology for the manufacture of guava whey beverage

Waikhom Somraj Singh, C. M. Kapoor, Diksha Srivastava · Indian Journal of Dairy Science · 1999 · 14 citations · Full text

Food Chemistry, Nutrition, Food Composition +14

Construction of g-C3N4 anchored Cu-ZnS hybrid nanostructures for sustainable energy storage and environmental remediation

M. S. Syamala, Diksha Srivastava, Sachin Dadu Khandekar et al. · Research on Chemical Intermediates · 2025 · 14 citations

ZIF‐8‐Nanocrystalline Zirconosilicate Integrated Porous Material for the Activation and Utilization of CO<sub>2</sub> in Insertion Reactions

Diksha Srivastava, Poonam Rani, Rajendra Srivastava · Chemistry - An Asian Journal · 2020 · 11 citations

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