Statistics
Publications
3
Citations
99
H-Index
3
Active since
1995
Kentarou Saitou is an author at Kyoto University Institute for Chemical Research specializing in biochemistry, biosynthesis, and natural sciences.
Publications per year
1995–1998
3
3
Asymmetric reduction of α,β-unsaturated ketones with Bakers' yeast1
Yasushi Kawai, Kentarou Saitou, Kouichi Hida et al. · Tetrahedron Asymmetry · 1995 · 29 citations
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1–3 of 3