Concepedia

C. W. Woodmansee

CW

6

Publications

113

Citations

6

H-Index

1958

Active since

Affiliations

University of Delaware(Current)

C. W. Woodmansee is an author at University of Delaware specializing in agricultural economics, food chemistry, and health sciences.

Top concepts

Publications per year

1958–1971

6

Publications

6

Utilization of Methionine and Methionine Hydroxy Analog by Rumen Microorganisms in Vitro

R. L. Salsbury, D.K. Marvil, C. W. Woodmansee et al. · Journal of Dairy Science · 1971 · 29 citations · Full text

CHEMICAL CHANGES ASSOCIATED WITH THE RIPENING OF APPLES AND TOMATOES <sup>a</sup>

C. W. Woodmansee, John H. McClendon, G. Fred Somers · Journal of Food Science · 1959 · 25 citations

Basis for Selectivity of Linuron on Carrot and Common Ragweed

Henry Kuratle, E. M. Rahn, C. W. Woodmansee · Weed Science · 1969 · 19 citations

, , +19

On the Occurrence of Free-galacturonic Acid in Apples and Tomatoes.

John H. McClendon, C. W. Woodmansee, G. Fred Somers · PLANT PHYSIOLOGY · 1959 · 17 citations · Full text

, , +9

Changes in Amino Acids and Urea in Cultivated Mushroom, Agaricus bisporus, as Influenced by Nutrient Supplementation of Compost during Growth Cycle

E. Kissmeyer-Nielsen, John H. McClendon, C. W. Woodmansee · Journal of Agricultural and Food Chemistry · 1966 · 13 citations

, , +13

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