G Mazzi

Evaluation of chemical stability of St. John's wort commercial extract and some preparations

Anna Rita Bilia, Maria Camilla Bergonzi, Fabrizio Morgenni et al. · International Journal of Pharmaceutics · 2001 · 90 citations

Medicine, Food Analysis, Chemical Stability +8

Stability of the constituents of Calendula, Milk-thistle and Passionflower tinctures by LC-DAD and LC-MS

Anna Rita Bilia, Maria Camilla Bergonzi, Sandra Gallori et al. · Journal of Pharmaceutical and Biomedical Analysis · 2002 · 77 citations

Food Chemistry, Botany, Phytochemical +3

Identification by HPLC−DAD and HPLC−MS Analyses and Quantification of Constituents of Fennel Teas and Decoctions

Anna Rita Bilia, Margherita Fumarola, Sandra Gallori et al. · Journal of Agricultural and Food Chemistry · 2000 · 61 citations

Studies on the interactions between some flavonols and cyclodextrins

Maria Camilla Bergonzi, Anna Rita Bilia, Lorenzo Di Bari et al. · Bioorganic & Medicinal Chemistry Letters · 2007 · 50 citations

Cyclodextrin Production, Medicine, Phytochemistry +2

Analysis of Plant Complex Matrices by Use of Nuclear Magnetic Resonance Spectroscopy:  St. John's Wort Extract

Anna Rita Bilia, Maria Camilla Bergonzi, G Mazzi et al. · Journal of Agricultural and Food Chemistry · 2001 · 48 citations

Plant Analysis, Botany, Wort Extract +22