T. A. Bolotnik

Effect of electron and X-ray irradiation on microbiological and chemical parameters of chilled turkey

U. A. Bliznyuk, V. M. Avdyukhina, P. Yu. Borshchegovskaya et al. · Scientific Reports · 2022 · 43 citations · Full text

Agriculture, Food Science, Microbiology +17

Green and rapid preparation of long-term stable aqueous dispersions of fullerenes and endohedral fullerenes: The pros and cons of an ultrasonic probe

Ivan V. Mikheev, Mariya O. Pirogova, Liliya O. Usoltseva et al. · Ultrasonics Sonochemistry · 2021 · 26 citations · Full text

Natural Sciences, Chemistry, Materials Science +15

Precolumn derivatization with glyoxal as a new approach to the highly sensitive HPLC-UV determination of unsymmetrical dimethylhydrazine

A. D. Smolenkov, T. A. Bolotnik · Journal of Analytical Chemistry · 2013 · 17 citations

Pharmacy, Pharmaceutical Analysis, Chromatographic Analysis +6

Volatile Compound Markers in Beef Irradiated with Accelerated Electrons

U. A. Bliznyuk, P. Yu. Borshchegovskaya, T. A. Bolotnik et al. · Molecules · 2024 · 15 citations · Full text

Agriculture, Biochemistry, Food Science +17

Research into Gas Chromatography–Mass Spectrometry (GC-MS) for Ensuring the Effect of 1 MeV-Accelerated Electrons on Volatile Organic Compounds in Turkey Meat

U. A. Bliznyuk, P. Yu. Borshchegovskaya, T. A. Bolotnik et al. · Separations · 2022 · 14 citations · Full text

Agriculture, Biochemistry, Food Science +14