Concepedia
Statistics
Publications
19
Citations
785
H-Index
16
Active since
1990
Affiliations
University of Reading(Current)
Natural Resources Institute
University of Sheffield
Imperial College London
University College London
Richard G. Bailey is an author at University of Reading specializing in chromatography, food chemistry, and medicine.
Top concepts
Food ChemistryChromatographyHealthMedicineBiochemistryPharmacologyAnalytical ChemistryDrug AnalysisChemistryBioanalysis
Publications per year
1990–2022
Bacterial Cell Enlargement Requires Control of Cell Wall Stiffness Mediated by Peptidoglycan Hydrolases
Richard Wheeler, Robert D. Turner, Richard G. Bailey et al. · mBio · 2015 · 98 citations · Full text
Use of an HPLC photodiode‐array detector in a study of the nature of a black tea liquor
Richard G. Bailey, Ian McDowell, Harry E. Nürsten · Journal of the Science of Food and Agriculture · 1990 · 88 citations
Polyphenolics, Black Tea Liquor, Food Bioactive Compound +15
Comparative study of the reversed-phase high-performance liquid chromatography of black tea liquors with special reference to the thearubigins
Richard G. Bailey, Harry E. Nürsten, Ian McDowell · Journal of Chromatography A · 1991 · 76 citations
Gas Chromatography, Black Tea Liquors, Medicine +9
Isolation and analysis of a polymeric thearubigin fraction from tea
Richard G. Bailey, Harry E. Nürsten, Ian McDowell · Journal of the Science of Food and Agriculture · 1992 · 71 citations
Food Chemistry, Polyphenolics, Black Tea Liquor +15
The Interplay between Cell Wall Mechanical Properties and the Cell Cycle in Staphylococcus aureus
Richard G. Bailey, Robert D. Turner, Nic Mullin et al. · Biophysical Journal · 2014 · 68 citations · Full text
Staphylococcus Aureus, Cell Biomechanics, Cell Cycle +10
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